This is a very easy dish and also tastes great. I saw this at Edible Garden and at once bookmarked it. My daughter loved it because, she likes marie biscuits, she likes choco butter cream and she likes choco chips. When I have assembled everything she likes, she was very happy.
This is the third day of the week long Blogging Marathon organised by Srivalli. Please take a look at my friends blogs to know about their lipsmacking dishes.
Divya ,Gayathri Anand ,Padma ,Savitha ,Smitha ,Usha ,Veena Aravind , PJ,Champa ,Monika ,Srivalli
Recipe Source: Nags
Ingredients:
Marie Biscuits-12
Warm milk-1/2cup
Instant Coffee Powder-1/2tbs
Sugar-1tsp
Butter-4tbs
Icing Sugar-5tbs
Cocoa Powder-1/2tbs
Chocolate Extract-1/4tsp
Homemade Choco Chips-for decoration
Procedure:
1. Mix sugar, milk and coffee powder.
2. Dip each biscuit and arrange on a plate one above the other.
3. Mix butter, icing sugar, cocoa powder and extract to a smooth cream.
4. Apply on the biscuits using a spatula. Cover all the sides completely. It may not be perfect.
5. Drop some chocolate chips on the top.
6. With a fork, draw lines around the biscuits, so that it resembles a log.
7. Freeze for an hour.
8. Cut into pieces and serve.
Photo Tutorial:
 |
Mix the milk, sugar and coffee powder |
 |
Dip the biscuit in the coffee |
 |
Keep on a plate |
 |
Arrange 12 biscuits like this. I prepared 2 logs |
 |
Add butter, icing sugar and cocoa powder with essence |
 |
Beat well |
 |
Apply on the biscuits with a spatula |
 |
Sprinkle choco chips on top |
 |
With fork, create log like pattern on the sides |
 |
Freeze, cut and serve |
Sending this to
CBB at Tickling Palates
Blogger's Marathon by Jayashree
Food Palette-Brown at Torview
Labels: BISCUIT, CHOCOLATES, DESSERTS, FROM OTHER BLOGS