I have used just 2 ingredients In this simple recipe. Hope you enjoy.
The recipe:Ingredients:
Okra-250gm
Idli podi (Urad dhal powder)- as per requirement
Till oil-to mix the idli powder
Procedure:
1. Wash okras and slit it in the middle.
2. Mix idli podi and till oil.
3. Stuff the okras with idli podi.
4. Preheat oven at 250`C.
5. Line a baking tray with butter paper and arrange the okras. Bake okras till crisp. It will take 40 minutes to 50 minutes.
6. Serve hot.
Photo Tutorial:
 |
Slit okras in the middle |
 |
Stuff it with idli podi |
 |
Bake it in oven till crisp |
 |
Serve hot |
Labels: SIDE DISHES